I'm so happy that Mally left 2 recipes for us. Can't wait to try the chicken dish.
Now everybody, I don't want anyone to feel pressure here. Just post if/when you can, or leave a comment (just click on 'comment' at the bottom of the post. If I can do it, anyone can do it).
Or just come by once in awhile and read.
If you have had a recipe that did NOT go so well -
Joanna R's "Microwave Peach Cheesecake from Hell" comes to mind -
maybe you'd like to post that too. It would be funny, I think.
Also, think about any food memories you may have from childhood, that make you feel good
or not so good - (tuna melts, Claire, I'm talking to you!)
Or maybe something you liked, but have improved upon.
There. I've said my piece. I just get a little too excited about food, and with being in touch with all of you. It makes me happy, ok? I'm just sayin...
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